Sample Menus
Rose Charmat, Flint vineyard (125ml) £11
Suffolk Negroni £11
Wild berry & meadowsweet shrub £6
Pig’s cheek croquette, cucumber piccalilli, Caesar cream
or
Chilled pea gazpacho, mint pesto, Galia melon, pickled cucumber
Black bream, prawn & chive beurre blanc, fregola, French beans
Confit pork belly, pickled walnut, potato terrine, Roscoff onion, sprouting broccoli
Roasted cauliflower, pickled walnut, Roscoff onion, potato terrine, sprouting broccoli
Side Dishes
Triple cooked chips, seaweed salt (v) £5
French beans “St.John style” (v) £5
Chocolate mousse, cheesecake ice cream, olive oil, sea salt
2 scoops of strawberry sorbet
Baron Bigod cheese, malt loaf, house chutney, seeded crackers
please ask one of our team with regards to allergen information
Young Diners menu available upon request
To speak to one of our team, please email info@sourcebistro.co.uk or call 01986 892283